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Menu

Changes regularly
STARTERS
Devilled Whitebait
with tartare sauce
£10.00
Our Famous Chicken Liver Pate
with a date chutney & toasted sourdough
£9.75
Deep Fried Crispy Brie
with a mulled mixed fruit compote
£10.00
Grilled Field Mushrooms & Goats Cheese
with Red Onion Jam (GF)
£10.00
Salt 'n' Pepper Chicken Goujons
with Red Chilli Sauce
£9.00
Traditional Prawn Cocktail
with Maris Rose Sauce
£11.00
PUB CLASSICS
Crispy Battered Cornish Haddock Fillet
with fries & peas
£19.00
Honey Roasted Ham
with double eggs & fries (GF)
£15.00
Breaded Whole Tail Scampi
with tartare sauce, fries & peas
£16.00
Homemade Steak 'n' Mushroom Pie
with mash & gravy
£19.50
Hampton Estate 6oz Beef Burger Patty, with Smoked Bacon, Jack Cheese, Tomato, Lettice & Gherkin Relish
served with brioche bun and skin on fries
£18.00
Southern Fried Chicken Burger
served on brioche bun, skin on fries and salad with relish
£17.00
Thai Infused Vegan Burger (VE) with Pickled Slaw, Sriracha Mayo
served on brioche bun and skin on fries
£16.00
Breast of Chicken Schnitzel
with basmati rice & garlic butter
£19.00
Roasted Belly of Pork with Crackling
apple and sage, mustard mash & gravy
£19.00
Hampshire Estate Venison Lasagne
with a side salad
£19.00
Barley Salads
Cajun Chicken, Smoked Bacon & Avocado Salad
£17.00
Grilled Goats Cheese & Roasted Mediterranean Vegetables
£17.00
Smoked Salmon & Prawn with Marie Rose sauce
£18.00
SIDES
Sweet Potato Fries
£5.50
Skin on Fries
£5.00
Garlic and Herb Donkey Fries
£5.50
Mixed Salad
£5.00
Fine Beans
£5.00
Steamed Buttered Spinach
£5.00
Garden Peas
£4.00
Cauliflower Cheese
£6.00
Sweets
Tia Maria Creme Brûlée
£7.95
Banoffee Pie
£7.95
Sticky Toffee Pudding
£7.95
Chocolate Brownie
£7.95
Chocolate Fudge Cake
£7.95
Millionares Cheesecake (VE/GF)
£7.95
Ice Cream
Vanilla, Chocolate, Strawberry price per scoop
£2.75
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